Do you feel like some typical Andalusian food? Then you should be looking forward to stop off at the Millan restaurant. Our cuisine is influenced by tastes and styles of our Andalusian culture and heritage. We use exquisite ingredients and our passion to prepare meals for our guests.
Particularly, we may recommend our regional specialties, including Córdoba’s Salmorejo and Rabo de Toro. These dishes continue to be among our bestsellers.
Further specialties of our cuisine are: Callos de Ternera a la Cordobesa, Los Soldaditos de Pavía, El Pavo en Escabeche, El Rape al Estilo Millan or La Presa Paletilla Ibérica. Moreover, we permanently offer a rich variety of other appetizers, meals, and desserts to choose from.
An extensive list of alcoholic and nonalcoholic beverages completes our supply.
Do you feel like some typical Andalusian food? Then you should be looking forward to stop off at the Millan restaurant. Our cuisine is influenced by tastes and styles of our Andalusian culture and heritage. We use exquisite ingredients and our passion to prepare meals for our guests.